Lebanese grills in Nantes, Le Cèdre
cooked over the fire and made in house
Marinated meats and skewers seared over the fire, served with the mezze. Book your table on rue Kervegan, in Nantes.
Lebanese grills made for sharing
Cooked over the fire
Meats marinated then seared over the fire, for that aroma so typical of the Lebanese table.
Served with the mezze
Our grills arrive alongside the cold and hot mezze, in the true spirit of sharing.
Made in house in Nantes
Prepared on rue Kervegan, like all our 100% homemade menu since 1988.
Paired with Lebanese wines
A selection of Lebanese wines to go with grilled meats and skewers.
Around the Lebanese grills at Le Cèdre
Grills are enjoyed at the heart of a Lebanese meal: before, during and after, here is what to build your table with in Nantes.
Pair with Lebanese wines
A selection of Lebanese wines to go with the fire-cooked meats.
Finish with a syrup dessert
Homemade syrup-soaked desserts to end the meal on a sweet note.
Your grills as catering
The same cuisine offered as a buffet for your events in Nantes, on quotation.
Lebanese grills cooked over the fire in Nantes
In Lebanese cuisine, grills hold a central place. The meats are first marinated, then cooked over the fire, which gives them that characteristic aroma found on the Lebanese table. At Le Cèdre, in Nantes, the grills are cooked over the fire and made in house, faithful to this tradition. They are one of the highlights of the meal, after the cold and hot mezze.
Cooking over the fire is not only about flavour: it is also a way of bringing guests together around a single dish to share. Skewers and marinated meats arrive generous, to be carved and tasted together. This generosity, faithful to the flavours of Lebanon, makes the grills one of the most convivial dishes on our menu on rue Kervegan.
Parmi les incontournables de notre carte, notre chiche taouk et le kebbé font partie des grillades les plus appréciées, préparées chaque jour selon les recettes traditionnelles du Cèdre.
The place of grills in Lebanese cuisine
A Lebanese meal follows a rhythm all its own. You start with the mezze, those small cold and hot preparations that are shared, then come the grills, more generous, which extend the meal. At Le Cèdre, the grills fit into this logic: they are not eaten on their own, but in the middle of a table already laid with homemade mezze.
This way of building the meal, from the lightest to the most substantial, is what makes Lebanese cuisine so convivial. Everyone helps themselves, swaps, starts again. Lebanese grills are therefore not just a main course: they are part of a whole designed for sharing, which Le Cèdre has kept alive in Nantes since 1988.
Grills are part of the great tradition of Lebanese cuisine , a Mediterranean cuisine built on fire, fresh herbs and sharing.
Pour prolonger l'expérience, nous vous invitons à terminer par un dessert au sirop ou à choisir une bouteille à accorder avec un vin du Liban.
Where to enjoy Lebanese grills in Nantes
In Nantes, it is at Le Cèdre that these Lebanese grills come to life. Located at 20 rue Kervegan, on the Île de Nantes, a few steps from the Bouffay district, the restaurant is the first Lebanese restaurant in the city. Since 1988, it has offered a 100% homemade menu, from mezze to desserts, in a warm dining room in the heart of Nantes.
You can enjoy our grills on site, at lunch and dinner, after booking online. Le Cèdre also offers takeaway and delivery within Nantes via Uber Eats and Deliveroo. For your events, the house puts together a Lebanese buffet on quotation, with the same homemade cuisine served at the restaurant.
Lebanese grills in Nantes: your questions
What is a Lebanese grill?
In Lebanese cuisine, grills are meats marinated then cooked over the fire, which gives them their characteristic aroma. At Le Cèdre, in Nantes, they are made in house and served in the spirit of sharing, with the mezze.
Where can you eat Lebanese grills in Nantes?
At Le Cèdre, 20 rue Kervegan, 44000 Nantes, on the Île de Nantes near the Bouffay district. Opened on rue Kervegan in 1988, it is the first Lebanese restaurant in the city.
Are your grills made in house?
Yes. Like all our menu, the grills are prepared in house on rue Kervegan. Le Cèdre has offered a 100% homemade cuisine, from mezze to desserts, since 1988.
What are the grills served with?
Lebanese grills are enjoyed in the middle of a meal to share, served with the cold and hot mezze. A selection of Lebanese wines and syrup-soaked desserts round off the meal at Le Cèdre.
Can you order Lebanese grills for takeaway in Nantes?
Yes. Le Cèdre offers takeaway and delivery within Nantes via Uber Eats and Deliveroo, as well as a catering service on quotation for your events.
Come and taste our Lebanese grills in Nantes
Marinated meats cooked over the fire, homemade mezze and Lebanese wines await you at 20 rue Kervegan. Book your table online at Le Cèdre, in Nantes.
Le Cèdre has kept Lebanese grills alive in Nantes since 1988. As the first Lebanese restaurant in the city, located at 20 rue Kervegan on the Île de Nantes, it offers a 100% homemade menu: cold and hot mezze, grills cooked over the fire, syrup-soaked desserts and a selection of Lebanese wines. Faithful to the sharing spirit of the Lebanese table, the house welcomes individuals and families at lunch and dinner and puts together a Lebanese buffet on quotation for weddings, seminars and family meals. On site after booking online, for takeaway or delivery via Uber Eats and Deliveroo: the Lebanese grills of Le Cèdre look forward to seeing you in the heart of Nantes.