Lebanese mezze in Nantes, Le Cèdre
to share since 1988
Homemade cold and hot mezze to share in the heart of Nantes. Book your table on rue Kervegan.
Lebanese mezze to share, made in house
Cold and hot
A real variety of cold and hot mezze, to build to your own taste.
Made in house every day
Prepared in our kitchen, on rue Kervegan in Nantes.
The spirit of sharing
Set in the centre of the table, to graze on together at lunch and dinner.
Catering too
The same mezze spirit as a Lebanese buffet for your events, on quotation.
Lebanese mezze, the heart of a meal to share
In Lebanon, as at Le Cèdre, the meal begins with mezze. These are small preparations, cold or hot, set in the centre of the table for everyone to share at their own pace. Rather than a single starter, Lebanese mezze offer a mosaic of flavours: you taste a little of everything, you swap, you stretch out the meal. In Nantes, Le Cèdre has carried on this sharing tradition on rue Kervegan since 1988.
This logic of sharing is what makes mezze so convivial. Vegetables, fresh herbs, pulses and more generous bites echo one another on the plate, never quite alike. At Le Cèdre, the cold and hot mezze are made in house, in the spirit of a true Lebanese table where you take the time to share.
Curieux de l'histoire et des codes du mezzé libanais ? Lisez notre guide qu'est-ce qu'un mezzé ? et découvrez les incontournables à commander au Cèdre.
Cold and hot mezze at Le Cèdre in Nantes
Mezze come in two great families. Cold mezze open the meal with freshness, based on vegetables, herbs and pulses. Hot mezze, meanwhile, bring comfort with golden, fragrant bites. At Le Cèdre, both are made in house and designed to complement each other, to build a Lebanese meal as varied as it is generous in the heart of Nantes.
Served together, these mezze pair naturally with our fire-grilled dishes and our selection of Lebanese wines. You can enjoy them on their own, as a full meal to share, or extend them with a grill and a syrup-soaked dessert. It is the whole art of the Lebanese table that Le Cèdre keeps alive in Nantes.
Nombre de nos mezzés conviennent parfaitement aux régimes sans viande — retrouvez notre sélection de mezzés végétariens. Pour une assiette plus généreuse, pensez à les accompagner d'une grillade au feu de bois.
Where to enjoy Lebanese mezze in Nantes
To taste real Lebanese mezze in Nantes, head to Le Cèdre, 20 rue Kervegan, on the Île de Nantes a few steps from the Bouffay district. The first Lebanese restaurant in the city, opened in 1988, the house offers a 100% homemade menu where mezze take pride of place, at lunch and dinner, in a warm dining room in the heart of Nantes.
Set in the heart of the historic centre, Le Cèdre welcomes individuals and families in a convivial atmosphere. People come to share mezze in a small group or around a large table, and to extend the meal over a grill or a glass of Lebanese wine. It is this sharing atmosphere that has been the soul of the house for more than thirty years.
Keep exploring the Lebanese table
Lebanese mezze for takeaway, delivery and buffet
Beyond the restaurant, Le Cèdre makes its mezze available in other ways. You can order them for takeaway or delivery within Nantes via Uber Eats and Deliveroo, to bring the sharing spirit of the Lebanese table home. For your events, the house also puts together a Lebanese buffet on quotation, where the cold and hot mezze take pride of place alongside the grills.
Pour vos événements à Nantes, nous composons un buffet de mezzés sur mesure, idéal pour mariages, séminaires ou repas de famille.
Lebanese mezze in Nantes: your questions
What is a Lebanese mezze?
A mezze is a small preparation, cold or hot, shared at the start of a Lebanese meal. Several mezze are set in the centre of the table and everyone helps themselves at their own pace. At Le Cèdre, in Nantes, the cold and hot mezze are made in house.
Where can you eat Lebanese mezze in Nantes?
At Le Cèdre, 20 rue Kervegan, 44000 Nantes, on the Île de Nantes near the Bouffay district. Opened in 1988, it is the first Lebanese restaurant in the city and mezze hold a central place there.
What is the difference between cold and hot mezze?
Cold mezze, based on vegetables, herbs and pulses, open the meal with freshness. Hot mezze bring golden, fragrant bites. At Le Cèdre, both are made in house to complement each other.
Can you make a whole meal from mezze alone?
Yes. Mezze lend themselves perfectly to a full meal to share: you multiply the small cold and hot preparations to your own taste. You can also extend them with a grill and a syrup-soaked dessert.
Can you order Lebanese mezze for takeaway in Nantes?
Yes. Le Cèdre offers takeaway and delivery within Nantes via Uber Eats and Deliveroo, as well as a Lebanese buffet on quotation for your events, where mezze take pride of place.
Come and share Lebanese mezze at Le Cèdre
Homemade cold and hot mezze, fire-grilled dishes and Lebanese wines await you at 20 rue Kervegan. Book your table online to share real Lebanese mezze in Nantes.
Le Cèdre has kept Lebanese mezze alive in Nantes since 1988. As the first Lebanese restaurant in the city, located at 20 rue Kervegan on the Île de Nantes, it offers cold and hot mezze that are 100% homemade, to share in the spirit of the Lebanese table. Mezze of vegetables and herbs, fragrant hot bites, fire-grilled dishes and a selection of Lebanese wines: everything is designed for a convivial meal, at lunch and dinner. Le Cèdre welcomes you on site after booking online, offers its mezze for takeaway and delivery via Uber Eats and Deliveroo, and puts together a Lebanese buffet on quotation for your weddings, seminars and family meals in the heart of Nantes.

